Description

Product Weight – 2Kg

Ingredients: Vegetables (Peppers, Courgettes, Aubergines, Onions), Lasagne sheets (Durum WHEAT Semolina), Water, Grated White Cheddar (Cheddar (MILK,  Salt, Starter Culture, Rennet), White Cheese (Vegetable Oil, MILK Protein, Modified Potato Starch, Emulsifying Salts (Sodium Citrates, Sodium Phosphates, Calcium Phosphates), Acidity Regulator (Citric Acid), Colors (Carotenes), Potato Starch), Grated Red Cheddar (Cheddar (MILK, Starter Culture, Rennet, Colour: Annatto Norbixin, Beta Carotene), Red Cheese (MILK Protein), Latic Acid, Colors (Annatto Bixin, Paprika Extract), Tomato, MILK, Flavor Enhancers: (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Palm Fat, Yeast Extract, Sunflower Oil, Flavorings (contains CELERY), Leek, Carrots, Spices (Fenugreek Seed, Onion Powder, Lovage Root, Garlic Powder, Turmeric, Nutmeg), Colour: Ammonia Caramel, Carrot Juice Concentrate, Parsley, Acid (Citric Acid), Thyme, Parsley, Marjoram, WHEAT Flour.

 

Allergen Information: For allergens, including cereals containing gluten, please see ingredients highlighted in CAPITAL text. May contain EGG, SOYA, MUSTARD

 

Storage Instructions: Keep refrigerated below 5°C. Use on day of opening. Do not exceed the use by date. Not suitable for freezing.

Reheating Instructions: All Appliances vary; the following are guidelines only. Ensure product is piping hot throughout before consuming.

Oven: Remove film, cover in tinfoil. Reheat at 160°C.  for 45 minutes.

Caution: Container will be hot. Do not reheat more than once.

 

Packaged in a protective atmosphere. Tray, film & label: Recycle

 

Nutritional Information Typical values per 100g
Energy    kJ Kcal	472 112
Fat	5.5g
Of which saturates	3.3g
Carbohydrate	10g
Of which sugars	3.0g
Protein	5.8g
Salt	0.30g

 

Unit 8 Cleveragh Business Centre, Sligo.

Email: salesmanager@ohehirs.ie

Phone:0719129027

Bowes Bakery is part of the O’Hehirs Café Group.